Chapter BH:2. REGULATION OF RETAIL FOOD ESTABLISHMENTS AND FOOD AND BEVERAGE VENDING MACHINES

§ BH:2-1.2. Title of Code.

Latest version.

The Code established and adopted by this chapter is the New Jersey Sanitary Code, Chapter 12, "Sanitation in Retail Food Establishments and Food and Beverage Vending Machines," as well as N.J.A.C. 8:24-1.1 et seq. as may be amended from time to time.

New

                    
                        var val = document.getElementById('citecontent').innerHTML;
                        art.dialog.defaults.title = window.location.href;
                        art.dialog.data('cite', val);
                        art.dialog.data('homeDemoPath', '/Scripts/plus/artDialog/');
                        art.dialog.open('/Scripts/plus/artDialog/citeiframe.html');